Description
Portion control is an essential element of food cost and quality control. It reduces food waste, ensures a consistent and quality product, expedites food preparation and service, and has a big impact on food cost.
Sale!
Portioning Tubs Only 500ml
R324.08 Excl. VAT
200’s
Additional information
| Dimensions | 0.00 × 12.00 × 35.00 cm |
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